SURF N SURF
Sautéed mussels, pacific tiger prawns, roasted garlic cream, parmesan, garlic herb focaccia.
VOLCANO ROLL
Dungeness crab, smoked salmon, avocado, cream cheese, light tempura, sriracha aioli.
GINGER STEAK LETTUCE SPEARS
Tender marinated steak, toasted cashew, julienned carrot, scallions, crisp romaine spears, chilli ginger peanut sauce.
FIRE CRACKER CALAMARI
Lightly fried, sautéed bell pepper, sweet onion, smoked chipotle, yogurt dill tzatziki.
ALBACORE TUNA TATAKI
Slightly seared albacore tuna, warm cabbage & toasted almond slaw, julienned carrot, scallions, toasted sesame , citrus ponzu.
BBQ PULLED PORK FLATBREAD
In-house smoked pork, apple-wood bbq sauce, aged cheddar, sweet onion, bell pepper, chipotle avocado crema.
MEDITERRANEAN FLATBREAD
Sun-dried tomato basil pesto, spinach, bell pepper, sweet onion, crumbled feta, ripe tomato, parmesan.
FLAME GRILLED CHICKEN WINGS
Chilli ginger lime | Applewood bbq | Franks red hot
COASTAL CRAB DIP
Fresh dungeness crab & rock crab with cream cheese. Now served with Hand-cut Tortillas.
{extras}
Fresh-cut fries 4
Sweet potato fries 5
Onion rings 5
CHEF SEASONAL SOUP
Please ask your server
MAPLE BACON SEAFOOD CHOWDER
Pacific halibut, snapper, candied salmon, shell fish, garlic dill cream, fresh herb foccacia.
SHANGHAI CHICKEN SALAD
Chilli ginger glazed chicken, chopped iceberg, spring greens, bell pepper, cucumber, scallions, pineapple, cashew, thin egg noodle, Thai peanut dressing.
BLACKENED HALIBUT FAJITA SALAD
Fire grilled tiger prawns with sautéed bell pepper, sweet onion, crisp romaine, ripe tomato, scallions, smoked chipotle avocado crema.
HOUSE GREENS
Julienned carrot, ripe tomato, cucumber, pea shoots, spring greens, house baked croutons.
CLASSIC CAESAR
Crisp romaine, house baked croutons, garlic parmesan dressing.
WEST COAST CHOP SALAD
Chopped iceberg, candied walnuts, carrot, cucumber, dried cranberry, crumbled feta , roasted pear white balsamic.{add}
Grilled Chicken 4
Fire-Grilled Prawn Skewer 5
Seared Albacore Tuna 8
PACIFIC HALIBUT & CHIPS
Light Islander lager tempura, crisp coleslaw, in-house tartar, grilled lemon.
HOUSE BREADED CHICKEN & CHIPS
Tender strips of chicken, In-house secret recipe breading, crisp coleslaw, home-made honey mustard.
BANGKOK STYLE CHOW MEIN
Seasonal vegetables, toasted cashew, bell pepper, bean sprouts, julienned carrot, thin egg noodles, chilli ginger sauce. Vegetable spring roll.
{add}
Chicken 3
Ginger Steak 4
Sesame-crusted albacore tuna 7
KAJU MASALA (CASHEW CURRY)
Tender chicken, seasonal vegetables, spicy cashew curry, julienned carrot, scallion, fresh cilantro, basmati pilaf. Grilled naan bread.
MAC N CHEESE
Crisp pancetta, parmesan panko, SeaDog Amber Ale & aged cheddar béchamel. Caesar salad & grilled garlic focaccia.
FAMOUS SIZZLING FAJITAS
Sautéed bell pepper and sweet onion, served with scallions, ripe tomato, banana peppers, crisp lettuce, aged cheddar, warm tortilla and house salsa.
Served on a Brioche, Whole Grain or Gluten Free Bun with your choice of Fresh Cut Fries, Onion Rings, or House Greens.
{or}
Caesar Salad 1
Sweet Potato Fries 2
Award Winning Chowder 2
COW CLASSIC BURGER
Make chicken 2
6oz Ground chuck patty, aged cheddar, crisp iceberg, tomato, pickle, sweet onion, house sauce.
DOUBLE SMOKED BACON CHEDDAR BURGER
Make chicken 2
6oz Ground chuck patty, double smoked bacon, aged cheddar, banana peppers, apple wood bbq, crisp iceberg, tomato, pickle, sweet onion, house sauce.
QUINOA VEGGIE BURGER
5oz Hand crafted quinoa and black bean patty, sautéed mushrooms, crumbled feta, crisp iceberg, ripe tomato, house sauce.
SALTSPRING LAMB BURGER
6oz handcrafted lamb patty, aged cheddar, double smoked bacon, crisp iceberg, sweet onion, ripe tomato, house sauce.
FIRE-GRILLED TIGER PRAWNS
Eight grilled pacific tiger prawns, basmati pilaf, caesar salad, grilled naan bread, yogurt dill tzatziki.
CHILLI GINGER SALMON FILET
Pan-seared pacific sockeye, caramelized onion, sweet ginger glaze, toasted sesame, basmati pilaf, seasonal vegetables.
BLACKENED SALMON FILET
Cajun seared pacific sockeye, fire grilled tiger prawns, basmati pilaf, seasonal vegetables, yogurt dill tzatziki.
BASIL & CASHEW ENCRUSTED HALIBUT
5 oz fresh herb crusted pacific halibut, basmati pilaf, chefs seasonal vegetables, ginger coconut curry.
ATLANTIC LOBSTER TAIL
Fire-grilled Sea Scallops, basmati pilaf, Caesar salad, grilled lemon, garlic herb butter.
LOCAL DUNGENESS CRAB FMV
Fresh from our tank. Served with caesar salad, grilled lemon, garlic herb butter, grilled garlic focaccia.
COAST TO COAST PLATTER
Seared sea scallops, flame- grilled tiger prawns, 5oz Atlantic lobster tail, 1/2 local dungeness crab, coastal crab dip, grilled naan bread. Served with grilled lemon, garlic herb butter, yogurt dill tzatziki.
All Entrees served with Seasonal Vegetables & your Choice of Chefs Daily Potato, Fresh Cut Fries or Basmati Pilaf.
BASEBALL SIRLOIN
Our prime top sirloin makes for the perfect steak. Best prepared medium rare, this thick cut is both tender & flavourful.
NEW YORK STRIP
Rich in marbling & loaded with flavour, this
mouth-watering cut is considered to be a favourite.
FILLET MIGNON
Extra lean and Bacon wrapped for the best lean to fat ratio. Seared on high heat, We then bake this gem to the perfect doneness.
FARMHOUSE CHICKEN OSCAR
5oz Free range chicken breast supreme, fire-grilled sea scallops, steamed asparagus, dungeness crab hollandaise.
IN-HOUSE SMOKED BABY-BACK RIBS
Fall off the bone tender Canadian pork back ribs, smoked in house, and braised in our signature apple-wood bbq.
TURF N TURF
rack in-house smoked Canadian pork back ribs & 5oz chicken breast supreme braised in our signature apple-wood bbq sauce.
Grilled Sea Scallops & Crab Hollandaise
5oz Atlantic Lobster Tail
Grilled Pacific Tiger Prawns
Steamed Asparagus
sautéed local Crimini Mushrooms
Offered 11am to 4pm daily. Served with your choice of Fresh Cut Fries, Onion Rings, or House Greens.
{or}
Caesar Salad 1
Sweet Potato Fries 2
Award Winning Chowder 2
SOUP | SALAD | SANDWICH
Chefs Choice Daily.
COASTAL SHRIMP WRAP
Baby Atlantic shrimp, crisp bacon, ripe tomato, spring greens, cucumber, aged cheddar, avocado, grilled whole wheat tortilla.
CHILLI GINGER CHICKEN CASHEW WRAP
Sautéed chilli ginger chicken, toasted cashew, crisp iceberg, ripe tomato, scallion, pineapple, sriracha aioli, grilled whole wheat tortilla.
COW CLUB
Grilled breast of chicken, double smoked bacon, melted cheddar, crisp iceberg, ripe tomato on roasted garlic cracked pepper loaf.
PULLED PORK QUESADILLA
In-house smoked pulled pork, melted cheddar, ripe tomato, scallion, banana pepper, chipotle avocado crema, grilled whole wheat tortilla.
COW BAY CRAB MELT
Fresh Dungeness and rock crab, cream cheese, scallion, ripe tomato and parmesan baked on an artisan ciabatta bread.
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has a beautiful patio looking out to the Bay, and the greatest service you could want, the food is delightful and always very good portions, without a doubt, the finest cafe and bar in the country...
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