Everything at this Cambie Street bakery is gluten free. Their selection of sweets is impressive, but Lemonade also has a winning roster of savoury breads and buns. The staff understand allergies and will go to great lengths to find a treat that works for you. Whatever you do, don’t leave without a lemon tart.
A favourite stop for the gluten-free set, Lemonade is a cheery bakery serving up its excellent tarts, breads, cakes and more, along with tea and coffee or – as should be expected – freshly squeezed lemonade. If their beautiful displays don’t tempt you, then one bite of these decadent treats will, without even realizing they’re wheat-free. Don’t have a sweet tooth? Try the impressive selection of savoury breads and buns, like Italian cheese or olive and rosemary.
Not only can this bakery vie for top spot in the gluten-free realm, when it comes to scones, it will happily compete with the standard wheat recipes found around town. Made with either fruits or nuts, theirs are, as mentioned, gluten free, and also egg free but manage to avoid being taste free. If butter is still your friend, we recommend a little smear on top, though it would be just as good plain, dunked into coffee or tea.