There's a reason breakfast is called the most important meal of the day. Those who eat it are less likely to be obese and have diabetes than those who don't. Donuts won't cut it — choose healthy foods. Here are some great ideas to help.
July 28, 2015
There's a reason breakfast is called the most important meal of the day. Those who eat it are less likely to be obese and have diabetes than those who don't. Donuts won't cut it — choose healthy foods. Here are some great ideas to help.
They're not much more expensive than regular eggs but are much higher in all-important omega-3 fatty acids, shown to benefit everything from mental health to heart health.
Whether you prefer smooth or crunchy, peanut butter is lower in saturated fat and has far more good monounsaturated fat, which your body needs.
In addition to its heart-protective benefits, green tea may also have some weight-loss benefits; it appears to raise the rate at which your body burns calories and uses fat.
Top a whole-wheat roll with melted low-fat mozzarella, a sliced tomato and a sliced, hard-boiled egg.
Veggie bacon, sausages and burgers are good sources of protein for breakfast without the saturated fat of their meat alternatives.
They're loaded with antioxidants that slow down brain aging and protect your memory. Try mixing them into whole-wheat pancake batter.
A 150-millilitre (2/3-cup) glass of unsweetened OJ counts as one of your five-a-day fruit portions.
A British study found that every 30 grams (1 1/2 ounces) of these vitamin C-rich fruits you eat a day reduces your risk of premature death by 10 per cent. Just slice the top off and scoop out.
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