SPRING ROLLS
Golden crispy rolls filled with mixed vegetables. Served with sweet & sour sauce.
VIETNAMESE SPRING ROLLS
Crispy rolls filled with chicken, shrimp, taro, and glass noodles. Served with our house fish sauce
THAI COLD ROLLS
Tender strips of chicken, carrots, bean sprouts, egg and herbs, rolled in rice paper. Served with sweet & sour sauce
VIETNAMESE SHRIMP COLD ROLLS
Shrimp, rice vermicelli noodles, vegetables and herbs rolled in rice paper. Served with a hoisin peanut sauce
GOLDEN CRISPY WONTON
Golden crispy wontons filled with shrimp and chicken. Served with sweet & sour sauce
MINI SHRIMP ROLLS
Crispy rolls filled with shrimp. Served with a Thai sauce
CHICKEN OR BEEF SKEWERS
Marinated chicken or beef skewers served with a peanunt sauce
GOLDEN CRISPY PRAWNS
Lightly breaded tiger prawns. Served with sweet & sour sauce
MALAYSIAN STYLE CALAMARI
Grilled calamari, topped with a spicy Malaysian herb sauce
THAI STYLE CALAMARI
THAI STYLE CALAMARI
SOFT SHELL CRAB TEMPURA
Soft shelled crab, lightly breaded and deep fried to a golden brown. Served with a Thai sauce
SHRIMP CHIPS
Crispy shrimp crackers served with peanut sauce
CHICKEN DUMPLINGS(6) *NEW
Tasty dumplings filled with chicken and vegetables, served with traditional red vinegar. Your choice of steamed or pan fried
LEMON GRASS SOUP
Spicy & sour soup, flavoured with lemongrass, galanga, coriander, mushrooms, tomatoes, lime leaves and lime juice
COCONUT SOUP
Rich coconut soup flavoured with lime juice, galanga, lemongrass, lime leavees, coriander and fresh mushrooms
MIXED SEAFOOD SOUP
Shrimp, calamari, mussels, scallops, egg whites, julienne celery, mushrooms, onions and coriander. Served with red vinegar
HOT & SOUR SOUP
Hot and sour soup with Chinese mushrooms, bamboo strips, tofu and egg. Sprinkled with coriander
MANGO SALAD
Julienne green mango tossed with red onions, coriander, bell peppers and cashew nuts
GREEN PAPAYA SALAD
Julienne green papaya tossed with tomatoes, dried shallots, fresh herbs and chili. Sprinkled with roasted peanuts
CHICKEN OR BEEF SALAD
Tender slices of chicken or beef tossed with red onions, chcili and spices served with Thai salad
All fried rice dishes are prepared with eggs, carrots, peas and onions.
MIXED VEGETABLES
CRAB MEAT
PINEAPPLE CHICKEN & CASHEW NUTS
VIETNAMESE MIXED SEAFOOD
Fried rice with scallops, calamari, shrimp, crab meat and mussels in a crab sauce
FUNKY DELUXE
Fried rice with chicken, shrimp, vegetables and cashew nuts
Char broiled dishes are served with rice, cucumbers, tomatoes and a housee vinaigrette fish sauce
STEAMED RICE
CHICKEN OR BEEF WITH ONE FRIED EGG
Pad Thai noodles are served with bean sprouts, julienne bell peppers, eggs, tofu, onions, roasted peanuts and a slice of lemon.
PAD THAI
Rice noodles in a tamarind, lime juice and tomato sauce
SATAY PAD THAI
Spicy rice noodles in our house mixed satay sauce
SPICY BASIL NOODLES
Rice noodles in our mixed lime and basil house sauce
VIETNAMESE "PHO" SOUP
Rice noodles are served with fresh bean sprouts, herbs, chili and a slice of fresh lime.
VIETNAMESE RICE VERMICELLI
Rice vermicelli noodles are served with julienne lettuce, cucumbers, bean sprouts, mint leaves and roasted peanuts. Served with a house vinaigrette fish sauce
GLASS NOODLES
Glass noodles stir fried with chicken, shrimp, egg, onions, bean sprouts and Chinese mushrooms
GLASS NOODLES CHICKEN SOUP "MIEN GA
Thin glass noodles, chicken, onions and coriander in chicken broth
NOODLE DISHES
Choose from a variety of asian noodles below
CANTONESE CHOW MEIN
Crispy egg noodles topped with stir fried onions, broccoli, Chinse mushrooms and bell peppers
SINGAPORE VERMICELLI
Rice vermicelli noodles stir fried with onions, carrots, bean sprouts and eggs in a house curry sauce
INDONESIAN CHOW MEIN
Thick wheat noodles stir fried with cabbage, bean sprouts, onions and eggs in a spicy tomato sauce
HO FUN" RICE NOODLES IN BLACK BEAN SAUCE
Rice noodles stir fried with bean sprouts and onions in a black bean sauce
SOUP NOODLES
Choose from a variety of soup noodles:
SOUP NOODLES
Choose from a variety of soup noodles
VIETNAMESE SPICY RICE NOODLE SOUP
Spicy sautéed rice noodle soups are served with a with fresh bean sprouts, herbs, chili and a slice of fresh lime
GLASS NOODLES
Glass noodles stir fried with chicken, shrimp, egg, onions, bean sprouts and Chinese mushrooms
GLASS NOODLES CHICKEN SOUP "MIEN GA
Thin glass noodles, chicken, onions and coriander in chicken broth
NOODLE DISHES
Choose from a variety of asian noodles below
CANTONESE CHOW MEIN
Crispy egg noodles topped with stir fried onions, broccoli, Chinse mushrooms and bell peppers
SHANGHAI NOODLES
Thick wheat noodles stir fried with cabbage, bean sprouts and onions in mushroom soya sauce
SINGAPORE VERMICELLI
Rice vermicelli noodles stir fried with onions, carrots, bean sprouts and eggs in a house curry sauce.
INDONESIAN CHOW MEIN
Thick wheat noodles stir fried with cabbage, bean sprouts, onions and eggs in a spicy tomato sauce
SPICY "HO FUN" RICE NOODLES
Rice noodles stir fried with bell peppers, onions and pineapple in satay sauce.
HOUSE MIXED VEGETABLES
Mixed seasonal greens stir fried with oyster sauce
GINGER TOFU
Stir fried tofu with julienne ginger, zucchini, Chinese mushrooms and onions
CURRY TOFU
Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
Fried tofu, bell peppers, bamboo tips, carrots, broccoli and basil leaves in a coconut curry sauce
CURRY EGGPLANT
(Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
Eggplant, bell peppers, bamboo ips, carrots, tofu, onions and basil leaves in a coconut curry sauce
FIVE VEGETABLE STIR FRY
Stir fried Chinese shiitake mushrooms, button mushrooms, bamboo tips, baby corn and zucchini
STIR FRIED CHINESE SEASONAL GREENS
Stir fried Chinese greens with garlic sauce
Please Note: All Dishes Served with Chicken are prepared with White Meat
CHICKEN CURRY
(Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
Served with chicken, carrots, onions, bamboo tips, bell peppers, tofu and basil leaves in a coconut curry sauce.
CASHEW NUT CHICKEN
Chicken stir fried with onions, celery, bell peppers, green beans, oranges and cashew nuts
VIETNAMESE CHICKEN OR LAMB CURRY
(Golden Curry Mildly Spicy )
Golden curry chicken or lamb with onions, potatoes, bay leaves and coconut milk.
B.B.Q. CHICKEN
Grilled chicken served with Thai salad
PINEAPPLE CHICKEN CURRY WITH PEANUT SAUCE
(Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
Chunky slices of pineapple, chicken, tofu, onions, green beans, basil leaves topped with peanut sauce.
SPICY BASIL CHICKEN
Chicken stir fried with onions, green beans, bell peppers, mushrooms, broccoli, carrots and basil leaves
THAI GENERAL TAO CHICKEN
Lightly breaded crispy chicken stir fried in a house Thai sauce. Served on a bed of broccoli
SWEET & SOUR CHICKEN
Lightly breaded chicken stir fried with bell peppers and onions in sweet and sour sauce
MANGO CHICKEN
Spicy tender slices of chicken stir fried with fresh mango, onions and bell peppers
CHICKEN WITH CHINESE BROCCOLI
Chicken and Chinese broccoli stir fried with a garlic and oyster sauce
CHICKEN WITH BLACK BEAN SAUCE
Chicken, green beans, bell peppers and onions stir fried in a black bean sauce.
BEEF CURRY
(Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
Beef curry dishes are served with tender slices of flank steak, carrots, onions, bamboo tips, tofu, bell peppers and basil leaves in a coconut curry sauce.
GINGER BEEF
Spicy flank steak stir fried with fresh julienne ginger, onions, bell peppers, zucchini and Chinese mushrooms
BEEF IN OYSTER SAUCE
Flank steak stir fried with broccoli, carrots, green beans, mushrooms, bell peppers and onions
GRILLED BEEF
Seasoned grilled beef served on a Thai salad
CRISPY BEEF STRIPS
Breaded crispy beef sautéed with celery and carrots in a honey chili sauce
BEEF CURRY WITH EGGPLANT
Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
Slices of tender beef, eggp lant, carrots, onions, tofu, bell peppers and basil in a coconut curry sauce
SWEET & SOUR SHRIMP
Crispy breaded shrimp topped with sautéed bell peppers and onions in a sweet and sour sauce
SHRIMP IN CURRY SAUCE
Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
Shrimp, bell peppers, bamboo tips, onions, carrots, tofu and basil in a coconut curry sauce
SEAFOOD NEST
Crispy potato nest topped with delicious stir fried shrimp, calamari, scallops, crab meat, mussels, carrots, celery, cashew nuts and ginger
HOUSE STIR FRIED SEAFOOD
Seafood dishes are stir fried with basil leaves, green beans, onions, broccoli, mushrooms, bell peppers and carrots.
With your choice of the following
PURPLE BASIL MUSSELS
Stir fried mussels with Thai purple basil leaves, garlic, chilies and white wine in oyster sauce
STEAMED SOLE FILET (Chinese Style)
Steamed sole filet with Chinese mushrooms, julienne ginger, green onions and coriander in soya sauce
GARLIC SHRIMP
Tiger shrimp sautéed with garlic, julienne bell peppers and onions
CURRY GARLIC SHRIMP
Tiger shrimp sautéed with golden curry, garlic, julienne bell peppers and onions
MIXED SEAFOOD CURRY
(Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
Shrimp, calamari, mussels, crab meat, scallops, carrots, bamboo tips, bell peppers, tofu, onions and basil in a coconut curry sauce.
DEEP FRIED BANANA
STICKY RICE & MANGO
Drink
LEMONGRASS CHICKEN
Grilled marinated chicken breast served with rice vermicelli noodles, sprinkled with roasted peanuts and drizzled with house vinaigrette.
FUNKY TIGER PRAWNS
Lightly breaded tiger prawns sauteed wit julienne onions, bell peppers and served with a spicy Thai sauce
BEEF TENDERLOIN WITH BLACK PEPPER
Beef tenderloin sauteed with black pepper and onions in a red wine sauce
DUCK CURRY
Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
Roasted duck with a coconut curry sauce. Served with house mix greens
FUNKY GOLDEN BASKET Mildly Spicy *NEW
Scallops, shrimp, crab meat, mussels, calamari, chicken, beef, and fishcake stir fried with polyonum sauce.
SOUTHERN THAI GREEN CHILI CHICKEN
Chicken stir fried with green peppers, snow peas and green beans in a green chili massaman sauce
All lunch specials are available until 3:00 PM and come with the choice of one of the following appetizers: Vegetable Spring Roll, Hot & Sour Soup Mildly Spicy , or Thai Salad Mildly Spicy
PINEAPPLE CHICKEN with THAI PLUM SAUCE
CASHEW NUT CHICKEN
CHICKEN CURRY
(Golden Mildly Spicy, Green Medium Spicy or Red Curry Extra Spicy )
GINGER CHICKEN
SPICY BASIL CHICKEN
CHARBROILED CHICKEN WITH ONE EGG
WELL DONE BEEF PHO SOUP
GINGER BEEF
GRILLED BEEF RICE VERMICELLI (BÚN
CHARBROILED BEEF WITH ONE EGG
CASHEW NUT TOFU
HOUSE MIXED VEGETABLES
CHICKEN OR VEGETABLE PAD THAI
CHICKEN OR VEGETABLE CURRY PAD THAI
CHICKEN PHO SOUP
GRILLED CHICKEN RICE VERMICELLI (BÚN)
1 | ||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
2 | ||||||||||||||||||||||||||||||||||||||||
2 | ||||||||||||||||||||||||||||||||||||||||
0 | ||||||||||||||||||||||||||||||||||||||||
0 |
We just finished our first, and sadly last meal from Funky Thai 2 Go. What a disappointment. We were so happy to see that they delivered to our area. Normally we go to another Thai restaurant in Burlington that we love - but sometimes, you just don't feel like going out to pick up the food. So - we placed an order for some of our regular typical favourites. Everything was either very bland or just seemed to incorporate some unusual flavours that just did not lead to an enjoyable meal. A couple examples. I like the nice flavour of coconut from Thai curries. And I was very pleased to see they had coconut rice too - just to add more of that flavour I'm looking for. We ordered a golden curry chicken and a green curry beef. Hardly any coconut taste in either. Same with the rice. The green curry beef had a slightly odd taste - almost of cream of mushroom soup. The peanut sauce for the satays was particularly bad. I could not place the offending flavour until I looked at the sauce itself in more detail. It's loaded with small chopped sauteed onions. Greasy onions. Not at all a flavour I expected in the peanut sauce. The best part of the meal by far was the spring rolls. The mango salad was also not bad (and quite ample for the price). Sadly these two items were not enough to save a very underwhelming meal.
This place is very convenient and great for takeout. The food isn't quite to my tastes. It's okay, but not spectacular. Their menu also seems like it's missing some Thai staples and when they are busy, not everything is available.
the service for new customers is superb! i was getting take-out for one and the person on the telephone added my information, called me by my first name and asked if i had any food allergies or diet restrictions. i told her i am vegetarian and she offered to have my cashew tofu dish altered to omit the fish sauce and oyster sauce! very thorough and careful service! the food was great and i would definitely take out from them again.
Randomly sauntered in here and had a chili tofu dish. I was good, but not great, but I will likely try a few more things on the menu before making this a go-to place for take-out thai.
I use to be a regular at the Funky Thai on Dundas, however, have noticed that the quality was slipping so I decided to give this location a try. Man - what a difference - I had the mango pad-thai, lemon grass chicken, cold rolls and it was great. Service was fast. Probably won't be going back to the Dundas location - although, too bad this place doesn't dining room.
Think your friends might be familiar with this business? Ask your friends on Facebook to see what they think.