This mom-and-pop pizza shop at the corner of Lansdowne and Dundas might not seem like much from the outside, but it’s one of the favoured west-side spots for quick and delicious pizza delivery every time. The Albany classic will get you an intriguing artichoke pesto sauce, prosciutto, and asiago cheese (among a few additional accoutrements), while the rustic Ortolano features grilled eggplant and zucchini, marinated mushrooms, roasted red peppers and sautéed onions. Late-nighters note: Albany is an ideal spot to get your munchies on, open until 11p.m. during the week and 1a.m. on Fridays and Saturdays.
When you combine the origins of pizza from Naples, with the history of pizza-making in a wood oven and the naming of pies: Sicilian, Margherita, Neapolitan and more with fine, fresh herbs and ingredients, now that’s amore! So for the love of pizza…here are Toronto’s finest pizzerias to “ciao” down!